The China Study is a revealing document in which nutritionist scientist Colin Campbell expounds the findings of more than two decades of study on the effects that food, especially animal protein consumption, has on health. More specifically, on typically Western diseases such as diabetes, cardiovascular problems, certain cancers, etc.
Language: Spanish
El Estudio de China
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Based on the food problems revealed by The China Study, the expected Spanish edition of this revolutionary book is announced, which will mark a turning point in regards to health and food.
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